A light and savory taste. Freshly cooked rice made with 100% domestic rice is baked on a cast iron plate in the traditional way, making it even more delicious. On a busy morning or when you want to make a quick meal, put it in water and boil it to enjoy it hot. The crispy texture is so good that you can eat it just like a snack when your mouth is bored. Enjoy plenty of nurungji, a healthy snack.