Nong Shim Ansung Tang Myun (Spicy Miso Soup)

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  • Regular price RM6.80
  • 9 available
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Highlights:
-Thin & chewy noodle, mildly spicy soup, and must-have seaweed flakes just like any miso soup!

How to Prepare:
A. Stove Top
Step 01.Boiling water
Boil 550 ml (about 2 1/3 cups) of water. Add noodles, soup base, and vegetable mix.
B.Microwave (1000W)
Step 01.Put ingredients
Put soup base and vegetable mix into a microwaveable bowl, then add noodles on top.