Beksul Sauce for Beef (Kalbi / Bulgogi)

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  • Regular price RM8.60
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Flavor
- Kalbi (Short Ribs)
- Bulgogi (Sliced Meat)

Type
-Trial Pack 100g
-Bottle 500g

Highlights

  • Kalbi (Short Ribs)
    - This is a beef rib seasoning that contains the know-how of Beksul that has been accumulated since 1953. Anyone can easily enjoy the braised ribs that were only enjoyed on special days. Now you can easily make braised short ribs with Beksul seasoning that adds apples and pears for a refreshing sweet taste.
    -It is even more delicious if you eat it with various ingredients such as ginkgo, jujube, and vermicelli depending on your preference.
  • Bulgogi (Sliced Meat)
    -This is a golden ratio beef bulgogi seasoning that enhances the taste of meat. The light beef bulgogi seasoning with the know-how of Beksul is softer by adding domestic pears and apples. Meet the delicious seasoning that completes the delicious beef bulgogi dish.

How to Prepare

1. Soak the meat in Beksul Beef Bulgogi seasoning for at least 30 minutes.
2. When marinating meat, add a little sesame seeds and sesame oil to make it more delicious.
3. Prepare various vegetables such as onions and green onions by cutting them into appropriate sizes.
4. Fry over medium heat with the marinated meat.

⚠️ Trial Pack is repacked by Shin Korea, 100% Original and Same!