Thin Fish Cake ( Odong-Dong Eomuk )

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  • Regular price RM36.80
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⚠️Delivery within West Malaysia via Pgeon or Grab only.

1. ABOUT THE PRODUCT

Net Weight
1kg

Highlights
-Originally Imported from Korea.

How To Cook
- Defrost the fish cake: Leave it at room temperature for 30minutes before cooking and cook.
- Add in steamboat / bbq / soup / fried.

2. ABOUT DELIVERY